Miso Fudge

April 7, 2020



The Ingredients Consultancy are lucky to work closely with Hanamaruki, the second largest miso producer in the world, with the best miso on the market


Miso is a well known ingredient for its many uses: 

  • Salt reduction 

  • Flavour enhancement, through its high level of glutamic acid (Umami)

  • Meat tenderisation, Contains enzymes which break down the long protein chains resulting in a much more tender product.